Artigos publicados em periódicos

  • GAMARRA, J. E. T. ; ZAWISLAK, P. A. . Transactional capability: Innovation s missing link. JOURNAL OF ECONOMICS, FINANCE AND ADMINISTRATIVE SCIENCE, v. 18, p. 2-8, 2013.
  • ZAWISLAK, P. A. ; ZEN, A. C. ; FRACASSO, Edi Madalena ; REICHERT, F. M. ; PUFAL, N. A. . Types Of Innovation In Low-Technology Firms Of Emerging Markets: An Empirical Study In Brazilian Industry. RAI : Revista de Administração e Inovação, v. 10, p. 212-231, 2013.
  • ZAWISLAK, P. A. ; ALVES, A. C. ; TELLO, Jorge ; BARBIEUX, D. ; REICHERT, F. M. . Influences of the Internal Capabilities of Firms on their Innovation Performance: A Case Study Investigation in Brazil. International Journal of Management, v. 30, p. 45-62, 2013.
  • VIEIRA, L. M. ; BARCELLOS, Marcia. D. de ; Hoppe, A. ; Bittencourt, S. . An Analysis of Value in a Brazilian Supply Chain of Organic Products. British Food Journal (1966), v. 115, p. 1-20, 2013.
  • BARCELLOS, Marcia. D. de ; GRUNERT, K. G. ; Yanfeng, Z. ; VERBEKE, W. ; Pérez-Cueto, Federico J.A. ; KRYSTALLIS, A. . Consumer attitudes to different pig production systems: a study from mainland China. Agriculture and Human Values, v. 30, p. 443-455, 2013.
    Citações:1|2
  • Hoppe, A. ; VIEIRA, L. M. ; de Barcellos, M.D. . Consumer behaviour towards organic food in porto alegre: an application of the theory of planned behaviour. Revista de Economia e Sociologia Rural (Impresso), v. 51, p. 69-90, 2013.
  • Verbeke, Wim ; Perez-Cueto, Federico J.A. ; de Barcellos, Marcia Dutra ; Grunert, Klaus G. . Pork in good company? Exploratory analysis of side dishes, beverages, foodscapes and individual characteristics. Meat Science, v. 95, p. 694-698, 2013.
  • TALAMINI, Edson ; Wubben, E. F. M. ; PADULA, A. D. ; DEWES, Homero . Scanning the macro-environment for liquid biofuels: a comparative analysis from public policies in Brasil, United States and Germany. Journal of Strategy and Management, v. 6, p. 40-60, 2013.
  • Wegner, D. ; PADULA, A. D. . A influência de fatores contextuais na governança de redes interorganizacionais (RIOS). Gestao e Planejamento, v. 13, p. 116-136, 2013.
  • Molinari, G. ; PADULA, A. D. . A construção social da qualidade na microregião Vale dos Vinhedos. Revista de Economia e Sociologia Rural (Impresso), v. 51, p. 183-203, 2013.
  • BORELLA, Margareth Rodrigues de Carvalho ; PADULA, A. D. . Conductors to Strategic and Functional Integration and the Impact over Performance: Study in Firms Configured into Supply Chain. International Journal of Humanities and Social Science, v. 3, p. 27-36, 2013.
  • NUNES, F. V. ; DEWES, Homero ; PADULA, A. D. ; TALAMINI, Edson . Meat market reaction towards mass media and science communication on Bovine Spongiform Encephalopaty. JCOM, Journal of Science Communication, v. 2, p. 1-22, 2013.
  • Machado Padilha ; MATTOS, Paloma ; PADULA, A. D. . Co-marketing alliances in the Brazilian biofuel sector: An analysis based on strategic alliances. Science & Public Policy (Print), p. 1-8, 2013.
  • ZAWISLAK, P. A. ; ALVES, A. C. ; GAMARRA, J. E. T. ; BARBIEUX, D. ; REICHERT, F. M. . Innovation Capability: From Technology Development to Transaction Capability. Journal of Technology Management & Innovation, v. 7, p. 14-27, 2012.
  • Krystallis, Athanasios ; Grunert, Klaus G. ; de Barcellos, Marcia D. ; Perrea, Toula ; Verbeke, Wim . Consumer attitudes towards sustainability aspects of food production: Insights from three continents. MM. Journal of Marketing Management, v. 28, p. 334-372, 2012.
    Citações:4
  • SORENSEN, B. T. ; Veflen-Olsen, N. ; de Barcellos, Marcia D. ; VERBEKE, W. ; Scholderer, J. . Systems of attitudes towards production in the pork industry. A cross-national study. Appetite (London. Print), v. 59, p. 885-897, 2012.
  • Hoppe, Alexia ; Barcellos, Márcia Dutra de ; Vieira, Luciana Marques ; Matos, Celso Augusto de . Comportamento do consumidor de produtos orgânicos: uma aplicação da teoria do comportamento planejado. Base (São Leopoldo. Online), v. 9, p. 174-189, 2012.
  • Esbjerg, Lars ; Jensen, Birger Boutrup ; Bech-Larsen, Tino ; de Barcellos, Marcia Dutra ; Boztug, Yasemin ; Grunert, Klaus G. . An integrative conceptual framework for analyzing customer satisfaction with shopping trip experiences in grocery retailing. Journal of Retailing and Consumer Services, v. 19, p. 445-456, 2012.
    Citações:4
  • de Barcellos, M.D. ; Perin, M.G. ; P rez-Cueto, F.J.A ; Saab, M.S.M. ; Grunert, K.G. . Consumers’ values and attitudes and their relation to the consumption of pork products: a study from Q-PorkChains in Brazil. Journal on Chain and Network Science (Print), v. 12, p. 41-54, 2012.
  • KRUTER, G. ; de Barcellos, Marcia D. ; DA SILVA, V.S. . As Atitudes dos Consumidores em Relacao ao Plastico Verde. Revista de Gestão Ambiental e Sustentabilidade, v. 1, p. 22-50, 2012.
  • Berto, D. ; CZYKIEL, R. ; de Barcellos, Marcia D. . Treinamentos sobre Resíduos Sólidos de Serviços de Saúde (RSSS) em Hospitais de Porto Alegre/RS na Percepção de Profissionais Atuantes. Revista de Gestão em Sistemas de Saúde, v. 1, p. 41, 2012.
  • Wegner, D. ; PADULA, A. D. . Quando a cooperação falha: um estudo de caso sobre o fracasso de uma rede interorganizacional. RAM. Revista de Administração Mackenzie (Online), v. 13, p. 145-171, 2012.
  • Dewes, M. ; PADULA, A. D. . Innovation in a strategic development program: the aerospace program in Brazil. Revista Brasileira de Inovação – eletrônica, v. 11, p. 167-192, 2012.
  • Roth, A. L. ; Wegner, D. ; ANTUNES JUNIOR, J. A. V. ; PADULA, A. D. . Diferenças e inter-relações dos conceitos de governança e gestão de redes horizontais de empresas: contribuições para o campo de estudo. Revista de Administração (FEA-USP), v. 47, p. 112-123, 2012.
  • Padula, Antonio Domingos ; Santos, Manoela Silveira ; Ferreira, Luciano ; Borenstein, Denis . The emergence of the biodiesel industry in Brazil: Current figures and future prospects. Energy Policy, v. 44, p. 395-405, 2012.
    Citações:12|14
  • Acosta, B. ; PADULA, A. D. ; Dewes, M. F. . A logística reversa na indústria de informática: explorando os mecanismos utilizados pelas empresas de tratamento de lixo informático. Espacios (Caracas), v. 33, p. 12-13, 2012.
  • DEWES, F. ; PADULA, A. D. . Questions of agency in cooperatives organizations: an exploratory study. Interdisciplinary Journal of Research in Business, v. 2, p. 7-15, 2012.
  • Oliveira, S. M. ; Azevedo, D. B. ; Centenaro, M. ; PADULA, A. D. ; Pereira, R. S. ; FOrnazier, A. ; Boeira, M. ; Steffens, C. . Certificação da industria do etanol brasileiro no contexto dos stakeholders. Revista em Agronegócio e Meio Ambiente, v. 5, p. 283-309, 2012.
  • MATTOS, Paloma ; Machado Padilha ; SLUSZZ, T. ; PADULA, A. D. . Geographical indication as market orientation strategy: an analysis of high-quality producers of wine in southern Brazil. The Journal of Database Marketing & Customer Strategy Management (Print), v. 19, p. 1-16, 2012.
  • SANTOS, M. S. ; PADULA, A. D. . Industrial Dynamics of Biodiesel in Brazil. FAPA – Gestão Contemporânea, v. 9, p. 293-312, 2012.
  • Santos, Manoela Silveira ; Padula, Antonio Domingos . A transação como fator estruturante da cadeia de suprimento do biodiesel no Rio Grande do Sul. RECADM : Revista Eletrônica de Ciência Administrativa, v. 11, p. 178-192, 2012.
  • REICHERT, F. M. ; BELTRAME, R. ; CORSO, K. ; TREVISAN, M. ; ZAWISLAK, P. A. . Technological Capability’s Predictor Variables. Journal of Technology Management & Innovation, v. 6, No 1 , p. 14-25, 2011.
  • ZAWISLAK, P. A. ; DALMARCO, G. . The Silent Run: New Issues and Outcomes for University-Industry Relations in Brazil. Journal of Technology Management & Innovation, v. 6, p. 66-82, 2011.
  • ZAWISLAK, P. A. ; PADULA, Antônio Domingos ; DALMARCO, G. ; DEWES, Mariana de Freitas . Universities’ Intellectual Property: Path for Innovation or Patent Competition?. Journal of Technology Management & Innovation, v. 6, p. 159-170, 2011.
    Citações:5
  • Berto, D. ; CZYKIEL, R. ; de Barcellos, Marcia D. . Treinamentos sobre Resíduos Sólidos de Serviços de Saúde (RSSS) em Hospitais de Porto Alegre/RS na Percepção de Profissionais Atuantes. Revista de Gestão em Sistemas de Saúde, v. 1, p. 41, 2012.
  • ESPARTEL, L. B. ; de Barcellos, Marcia D. ; Goularte, Juliana H. . O Mercado de Cachaça da Região Sul do Brasil: Um Estudo Exploratório. Revista Alcance (Online), v. 18, p. 219-236, 2011.
  • Resano, Helena ; Perez-Cueto, Federico J.A. ; de Barcellos, Marcia D. ; Veflen-Olsen, Nina ; Grunert, Klaus G. ; Verbeke, Wim . Consumer satisfaction with pork meat and derived products in five European countries?. Appetite (London. Print), v. 56, p. 167-170, 2011.
    Citações:7|9
  • de Barcellos, Marcia Dutra ; Krystallis, Athanasios ; de Melo Saab, Maria Stela ; Kügler, Jens Oliver ; Grunert, Klaus G. . Investigating the gap between citizens’ sustainability attitudes and food purchasing behaviour: empirical evidence from Brazilian pork consumers. International Journal of Consumer Studies (Print), v. 1, p. no-no, 2011.
    Citações:8|12
  • Resano, H. ; Pérez-Cueto, F.J.A. ; Sanjuán, A.I. ; de Barcellos, Marcia D. ; Grunert, K.G. ; VERBEKE, W. . Consumer satisfaction with dry-cured ham in five European countries. Meat Science, v. 87, p. 336-343, 2011.
    Citações:5|6
  • de Barcellos, Marcia Dutra ; de Melo Saab, Maria Stella ; Pérez-Cueto, Federico A. ; Perin, Marcelo Gattermann ; Neves, Marcos Fava ; Verbeke, Wim . Pork consumption in Brazil: challenges and opportunities for the Brazilian pork production chain. Journal on Chain and Network Science, v. 11, p. 99-113, 2011.
    Citações:2
  • de Barcellos, Marcia D. ; Lionello, R.L. . Consumer Market for Functional Foods in South Brazil. International Journal on Food System Dynamics, v. 2, p. 126-144, 2011.
  • RATHMANN, Régis ; PADULA, A. D. . The decision-making process of the agents belonging to the biodiesel production chain in Southern Brazil. Journal of Agricultural Science and Technology, v. B1, p. 865-873, 2011.
  • Leonardi, A. ; Scarton, L. M. ; PADULA, A. D. ; CORONEL, Daniel Arruda . Biodiesel no Brasil: Uma estrutura de mercado determinada pela política de leilões. Revista Brasileira de Gestão e Desenvolvimento Regional, v. 7, p. 166-181, 2011.
  • Acosta, B. ; PADULA, A. D. ; RÉVILLION, J. P. . Certificações e inovação em empresas de cultivo de rosas do Ecuador. Organizações Rurais e Agroindustriais (UFLA), v. 13, p. 176-185, 2011.
  • Alves, A. C. ; Zen, A. C. ; PADULA, A. D. . Routines, capabilities and innovation in the Brazilian Wine Industry. Journal of Technology Management & Innovation, v. 6, p. 128-144, 2011.
    Citações:2
  • Leonardi, A. ; Scarton, L. M. ; PADULA, A. D. ; CORONEL, Daniel Arruda . A concentração do mercado de biodiesel no Brasil. Perspectiva Econômica (São Leopoldo. Online), v. 7, p. 55-63, 2011.
  • Wegner, Douglas ; Padula, Antonio Domingos . Estratégias de crescimento e a governança de redes horizontais de empresas: o caso da maior rede cooperativa de varejo de alimentos na Alemanha DOI:10.5007/2175-8077.2011v13n30p220. Revista de Ciências da Administração, v. 13, p. 220-248, 2011.
  • Abreu, Mônica Cavalcanti Sá de ; MATTOS, Paloma de ; Lima, Pedro Elder Silva ; Padula, Antonio Domingos . Shrimp farming in coastal Brazil: Reasons for market failure and sustainability challenges. Ocean & Coastal Management, v. 54, p. 658-667, 2011.
    Citações:3
  • Dalmarco, G. ; Dewes, M. F. ; ZAWISLACK, P. A. ; PADULA, A. D. . Universities´intelectual property: path for innovation or patent competition?. Journal of Technology Management & Innovation, v. 6, p. 159-170, 2011.
    Citações:5
  • ZAWISLAK, P. A. ; MARQUES, L. F. ; ESTEVES, Priscila S. ; Rublescki, F. . Technological trajectories and multidimensional impacts: further remarks on the nanotechnology industry. Journal of Business Chemistry (Print), v. 7, p. 47-64, 2010.
  • Resano, H. ; VERBEKE, W. ; BARCELLOS, Marcia. D. de ; GRUNERT, K. G. ; PEREZ-CUETO, A. .Obesity and overall satisfaction with pork meat and derived pork-based. Nutrición Hospitalaria, v. 25, p. 123-126, 2010.
    Citações:3|4
  • Verbeke, Wim ; Pérez-Cueto, Federico J.A. ; Barcellos, Marcia D. de ; Krystallis, Athanasios ; Grunert, Klaus G. . European citizen and consumer attitudes and preferences regarding beef and pork. Meat Science, v. 84, p. 284-292, 2010.
    Citações:59|68
  • Pérez-Cueto, Federico J.A. ; Verbeke, Wim ; de Barcellos, Marcia Dutra ; Kehagia, Olga ; Chryssochoidis, George ; Scholderer, Joachim ; Grunert, Klaus G. . Food-related lifestyles and their association to obesity in five European countries. Appetite (London. Print), v. 54, p. 156-162, 2010.
    Citações:13|25
  • Van Wezemael, Lynn ; Verbeke, Wim ; Kügler, Jens O. ; de Barcellos, Marcia D. ; Grunert, Klaus G. . European consumers and beef safety: Perceptions, expectations and uncertainty reduction strategies. Food Control, v. 21, p. 835-844, 2010.
    Citações:25|33
  • Verbeke, Wim ; Van Wezemael, Lynn ; de Barcellos, Marcia D. ; Kügler, Jens O. ; Hocquette, Jean-François ; Ueland, ydis ; Grunert, Klaus G. . European beef consumers interest in a beef eating-quality guaranteeInsights from a qualitative study in four EU countries. Appetite (London. Print), v. 54, p. 289-296, 2010.
    Citações:19|32
  • de Barcellos, Marcia D. ; Kügler, Jens O. ; Grunert, Klaus G. ; Van Wezemael, Lynn ; Pérez-Cueto, Federico J.A. ; Ueland, ydis ; Verbeke, Wim . European consumers’ acceptance of beef processing technologies: A focus group study. Innovative Food Science & Emerging Technologies, v. 11, p. 100-120, 2010.
    Citações:21|22
  • Van Wezemael, Lynn ; Verbeke, Wim ; de Barcellos, Marcia D. ; Scholderer, Joachim ; Perez-Cueto, Federico . Consumer perceptions of beef healthiness: results from a qualitative study in four European countries. BMC Public Health (Online), v. 10, p. 342-353, 2010.
    Citações:8|10
  • Perin, M.G. ; Sampaio, C.H. ; de Barcellos, Marcia D. ; Kügler, Jens O. . The moderating effects of innovativeness on new product development ability. Produto & Produção (Impresso), v. 11, p. 19-28, 2010.
  • VIEIRA, L. M. ; AGUIAR, L. K. ; de Barcellos, Marcia D. . Understanding the Coordination Mechanism in a Fair Trade Fruit Supply Chain. JOSCM. Journal of Operations and Supply Chain Management, v. 3, p. 13-25, 2010.
  • Wegner, D. ; Santos, M. S. ; PADULA, A. D. . O papel da produção de biocombustíveis para o desenvolvimento local: uma análise no setor fumageiro Gaúcho. RECADM : Revista Eletrônica de Ciência Administrativa, v. 7, p. 7-32, 2010.
  • Wegner, D. ; PADULA, A. D. . Tendências da cooperação em redes horizontais de empresas: o exemplo das redes varejistas na Alemanha. Revista de Administração (FEA-USP), v. 45, p. 221-237, 2010.
  • Wegner, D. ; PADULA, A. D. . Governance and management of horizontal business networks: an analysis of retail networks in Germany. International Journal of Business and Management, v. 5, p. 74-88, 2010.
  • Dewes, Mariana de Freitas ; Gonçalez, Odair Lelis ; Pássaro, Angelo ; Padula, A. D. . Open innovation as an alternative for strategic development in the aerospace industry in Brazil.Journal of Aerospace Technology and Management (Online), v. 2, p. 349-360, 2010.
  • BORELLA, Margareth Rodrigues de Carvalho ; PADULA, A. D. . Alignemnet between the supply, manufacturing, and distribution strategies and the business strategy. JOSCM. Journal of Operations and Supply Chain Management, v. 3, p. 44-60, 2010.
  • VIANA, J. G. ; PADULA, A. D. ; WAQUIL, P. D. . Dinâmica e desempenho da suinocultura do Rio Grande do sul sob a ótica da organização industrial. Teoria e Evidencia Economica (UPF), v. 6, p. 9-29, 2010.